Major Caribbean Jerk Mari Base 1.25ltr

A brown liquid marinade with taste of caribbean jerk spices.
Product code: SAU100

Ingredients:
Water, Red Wine Vinegar, Sugar, Jerk Seasoning (6.3%) (spices, Onion Powder, Garlic, Bay, Citric Acid ), Salt, Sunflower Oil, Fruit Juice Concentrates (3.1%) (grapefruit, Orange), Lemon Zest (2.5%), Modified Starch. Cellulose Gum, Yeast Extracts, Trisodium Phosphate, Lactic Acid, Potassium Sorbate.
Directions for use:
Place meat fish or veg into mari-bag. Add recommended amount of marinade then seal massage and refrigerate. Alternatively place onto a tray and brush with marinade then cook as require. For best results marinade for 2 hours or longer. Recommended usage is 15ml of paste per 100g protein.
Storage instructions:
Before opening store in a cool dry place. Once opened use within 30 days or by the best before date and keep pot tightly closed and chilled (<5degC) between use.
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Nutritional Information

Typical Values
Per 100g

Energy
481kJ / 114kCal

Carbohydrates
18.09g

of which sugars
14.6g

Fat
3.84g

of which saturates
0.43g

Fibre
0.7g

Protein
2.19g

Salt
5.5g

Allergy Information

Contains
Contains

Cereal
No
Gluten
No
Milk
No
Eggs
No
Peanuts
No
Crustaceans
No
Mustard
No
Fish
No
Lupin
No
Sesame
No
Celery
No
Soya
No
Molluscs
No
Sulphur Dioxide
No
Dietary Information

Suitable for
Yes / No

Vegetarians
Yes

Vegans
Yes

Lactose Intolerance
Yes

Coeliacs
Yes

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