Chef Approved Sprinkles Cake p/p 14
A traditional recipe three-layered coloured sponge cake; Top and bottom pink sponge with a yellow layer and between them is a delicious buttercream & jam finished with more buttercream and multicoloured sprinkles.
Product code: ZCA242
Ingredients:
Sugar, Wheat Flour (with Calcium, Niacin, Iron, Thiamine), Rapeseed Oil, Raising Agents (e450, E500), Modified Starch, Whey Powder (Milk), Wheat Protein, Emulsifiers (e481, E471, E475), Rice Starch, Potato Starch, Stabilisers (e466, E412), Salt, Flavouring, Icing Sugar, Anti-caking Agent (e341iii), Pasteurised Whole Egg, Vegetable Oil (palm, Rapeseed), Colours (e160b(i), E100), Natural Sprinkles (sugar, Wheat Starch, Water, Glucose Syrup, Beetroot Concentrate, Coconut Oil, Glazing Agent (e904), Colours (e163, E100)), (7%), Seedless Raspberry Jam, Rapeseed Oil, Anti-foaming Agent (e900), Whole Milk, Natural Flavouring, Colour (e162)
Directions for use:
For best results:
Defrost in refrigerator for 24 hours before consumption.
Storage instructions:
Store frozen
below -18°C
Once defrosted store below 5°C and use within 7 days.
