Sargents Star Lidded Mini Mince Pies 72 x 28g
9 Shortcrust pastry cases with a mincemeat filling topped with a star shaped pastry lid and a light sweet dusting.
Product code: XMAS100
Ingredients:
Mincemeat (42%): (sultanas, Bramley Apple Purée (bramley Apple, Preservative: Acetic Acid), Sugar, Glucose Syrup, Dextrose, Currants, Candied Mixed Peel (glucose-fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator (sodium Citrates), Preservatives (potassium Sorbate, Sulphur Dioxide)), Sunflower Oil, Mixed Spice (coriander, Cassia, Cinnamon, Ginger, Nutmeg, Caraway, Cloves), Raisins, Colour (plain Caramel), Orange Oil]. Pastry: Wheat Flour (contains Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Sugar, Water, Rapeseed Oil, Dextrose, Salt, Raising Agents (disodium Diphosphate, Sodium Carbonate), Cornflour, Emulsifier (polyglycerol Esters Of Fatty Acids)].
Directions for use:
These pies may be eaten out of the pack once defrosted or warmed in the oven as below. Heating times may are only a guide as appliances do vary.
TO OVEN WARM: Remove from outer packaging retain pie in foil and place on a baking tray on the middle shelf of a pre-heated oven at 190C / 375F /Gas mark 5 for 10 minutes. Do not put product in foil into a microwave oven.
Storage instructions:
Store below -18C. When required defrost individual packs ambient for 4 hours. Do not refreeze. Once defrosted ambient shelf life is day of defrost + 7 days.
