Frozen White Choc Chip Cookie Dough 120 x 55g

Ingredients:
Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, White Chocolate 19% (sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oils (palm, Rapeseed), Butter (Milk), Demerara Sugar (sugar, Cane Molasses), Humectant (glycerol), Whole Egg Powder, Whey Solids (Milk), Dextrose, Raising Agent (sodium Bicarbonate), Salt, Emulsifier (e471), Natural Flavouring.

Directions for use:
Baking Instructions: place pucks approx. 40mm apart on a baking tray lined with silicone paper. Bake at 150- 155°C for 9-11 minutes depending on type of oven.

Storage instructions:
Frozen Product: store at -18°C once defrosted do not refreeze