Breaded White Fishfingers 60 x 25g

White Fish Fillet Fish Fingers Coated In Golden Breadcrumbs.
Product code: ZCF027

Ingredients:
Alaska Pollock Fillet (58%) (Fish), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (b3), Thiamin (b1)], Sunflower Oil, Water, Yeast, Salt, Colours: Capsanthin, Curcumin; Turmeric. Allergy Advice: For Allergens, Including Cereals Containing Gluten, See Ingredients In Bold. (uppercase) Caution! Although Extra Care Has Been Taken To Remove All Bones, Some May Remain.
Directions for use:
Our fish fingers are best oven baked straight from your freezer. Ensure product is piping hot throughout before serving. All appliances vary these are guidelines only. 15 mins to oven bake 220°C / Fan 200°C / Gas Mark 7 • Pre-heat the oven • Remove all packaging • Place product on a baking tray in the centre of the oven and cook for 15 minutes 8-10 mins to grill – medium heat • Pre-heat the grill pan on a medium heat setting. • Remove all packaging. • Place product on to the base of the grill pan and cook for 8-10 minutes turning occasionally. 4 mins to deep fry – 180°C • Pre-heat the oil to 180°C. • Remove all packaging. • Gently lower product into the hot oil and cook for 4 minutes. Do not over fill the fryer.
Storage instructions:
Store at -18°C below. Do not re-freeze once defrosted.
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Nutritional Information

Typical Values
Per 100g

Energy
871kJ / 208kCal

Carbohydrates
19.4g

of which sugars
0.8g

Fat
8.7g

of which saturates
1g

Fibre
1.1g

Protein
12.4g

Salt
0.9g

Allergy Information

Contains
Contains

Cereal
Yes
Gluten
Yes
Milk
No
Eggs
No
Peanuts
No
Crustaceans
No
Mustard
No
Fish
Yes
Lupin
No
Sesame
No
Celery
No
Soya
No
Molluscs
No
Sulphur Dioxide
No
Dietary Information

Suitable for
Yes / No

Vegetarians
No

Vegans
No

Lactose Intolerance
Yes

Coeliacs
No

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