Lee Kum Kee Teriyaki Sauce 2.3kg
A rich sauce from a blend of Japanese soy sauce soybean paste and ginger
Product code: SAU052
Ingredients:
Water, Sugar, Japanese Soy Sauce (10%) [water, Defatted Soya Beans, Roasted Wheat, Salt, Alcohol], Modified Maize Starch, Soybean Paste (1%) [water, Soya Beans, Rice, Salt], Ginger Puree (1%), Yeast Extract Paste [yeast Extract., Salt], Acidity Regulator (citric Acid), Colour (plain Caramel).
Directions for use:
This sauce can be used hot or cold.
Storage instructions:
Store in a cool dry place. Once opened keep refrigerated and use within 14 days.
