Bridor Lenotre Mixed Part Baked Bread Rolls x 90
FROZEN STONE OVEN PART-BAKED ASSORTMENT OF PRESTIGE ROLL 45G BRIDOR UNE RECETTE LENÔTRE PROFESSIONNELS
30 Finedor® 45g
30 Green Olives Triangular Roll 45g
30 Cereal Roll 45g
Product code: ZBR049
Ingredients:
Cereal Roll: Wheat Flour, Water, Sesame Seeds 3.1%, Brown Flax Seeds 2.3%, Malted Wheat Flakes 2.3%, Salt, Wheat Germ Flakes 0.46%, Wheat Gluten, Yeast, Deactivated Yeast, Malted Wheat Flour.
finedor: Wheat Flour, Water, Salt, Yeast, Wheat Gluten, Deactivated Yeast, Wheat Germ Flakes 0.21%, Malted Wheat Flour.
green Olives Triangular Roll: Wheat Flour, Water, Green Olives 11.6%, Olive Oil 3.7%, Salt, Wheat Gluten, Yeast, Acidity Regulator (citric Acid), Malted Wheat Flour.
Directions for use:
Defrosting approximately 0-10 min at room temperature
Preheating oven 230°C
Baking (in ventilated oven) approximately 7-9 min at 190-200°C closed damper
Cooling and rest on tray 15 min at room temperature
Nota: Each oven has its own characteristics. We suggest you record all parameters giving the best results baking with your equipment.
Storage instructions:
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
