Schulstadt Petit Pain Part Baked 70 x 55g

A white part baked roll on average 122mm in length. The product has 1 decorative top cut and is supplied frozen for bake off by the customer.
Product code: ZBR279

Ingredients:
Wheat Flour (with Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent (e300).
Directions for use:
Preparation Instructions – Preheat oven to 200ºC (gas mark 6). Bake product from frozen for 8 – 10 minutes until golden brown. For ovens with steam injection facility inject steam for 10 seconds at start of baking.
Storage instructions:
Can be stored until the best before date of stored at –18ºC or below. Once product is baked we recommend consumption within 4 hours. DO NOT REFREEZE ONCE THAWED.
Information powered by Erudus
Nutritional Information

Typical Values
Per 100g

Energy
1041 kJ / 246 kcal

Carbohydrates
46.4 g

of which sugars
5.2 g

Fat
2.4 g

of which saturates
0.3 g

Fibre
4.1 g

Protein
7.7 g

Salt
0.89 g

Allergy Information

Contains
Contains

Cereal
Yes
Milk
No
Eggs
No
Peanuts
No
Mustard
No
Fish
No
Lupin
No
Sesame
May Contain
Celery
No
Soya
No
Molluscs
No
Sulphur Dioxide
No
Dietary Information

Suitable for
Yes / No

Vegetarians
Yes

Vegans
Yes

Top