Vegetable Green Gyoza x 30

Japanese style vegetable (41.5%) dumplings with spinach coloured pastry. (10 x 30)
Product code: ZST031

Ingredients:
Wheat Flour, Cabbage, Water, Carrot, Jelly Ear Mushroom (auricularia Auricula -judae), Edamame Soy Bean, Green Pea, Onion, Breadcrumbs (Wheat Flour, Salt, Yeast), Vegetable Oils (rapeseed, Sesame), Sugar, Textured Wheat Protein, Chives, Salt, Starches, Apple Cider Vinegar, Soy Sauce (water, Soy Bean, Wheat Salt), Spinach Powder 0.5%, Wheat Gluten, Garlic Powder, Flavouring, Ginger Powder, Black Pepper.
Directions for use:
From Frozen unless otherwise stated Deep Fry: Fry at 170°C - 180°C for about 2½ minutes. For best results cook from frozen. *Pan fry: Pour 1 tablespoon of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 4 tbsp of water (about 60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away. *Boil: Boil for about 3 minutes 30 seconds into simmering water. *Steam: Steam at 100°C for about 5 minutes.
Storage instructions:
Keep Frozen. Store at -18°C or below
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Nutritional Information

Typical Values
Per 100g

Energy
604 kJkJ / 143 kcalkCal

Carbohydrates
24g

of which sugars
5.2g

Fat
2.3g

of which saturates
0.3g

Fibre
2.6 gg

Protein
5.1g

Salt
0.98g

Allergy Information

Contains
Contains

Cereal
Yes
Gluten
No
Milk
No
Eggs
May Contain
Peanuts
No
Mustard
No
Fish
No
Lupin
No
Sesame
Yes
Celery
May Contain
Soya
Yes
Molluscs
No
Sulphur Dioxide
No
Dietary Information

Suitable for
Yes / No

Vegetarians
Yes

Vegans
Yes

Coeliacs
No

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