Agar Agar 500g

Agar-agar is a heat-resistant vegetarian gelling agent. It acts as a both flavourless and scentless additive for creating gels stabilizing thickening improving texture and creating light foams.
Product code: BAK058

Ingredients:
Agar-agar 100%
Directions for use:
Acts as a both flavourless and scentless additive for creating gels stabilizing thickening improving texture and creating light foams. Gelling occurs when a solution of agar-agar has cooled in a liquid that was previously heated to boiling temperature. Gel formation takes place at temperatures between 32°C and 43°C. (90°F and 110°F).
Storage instructions:
Store in a cool dry environment in a sealed container.
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Nutritional Information

Typical Values
Per 100g

Energy
0kJ / 0kCal

Carbohydrates
0g

of which sugars
0g

Fat
0g

of which saturates
0g

Fibre
0g

Protein
0g

Salt
0g

Allergy Information

Contains
Contains

Cereal
No
Gluten
No
Milk
No
Eggs
No
Peanuts
No
Crustaceans
No
Mustard
No
Fish
No
Lupin
No
Sesame
No
Celery
No
Soya
No
Molluscs
No
Sulphur Dioxide
No
Dietary Information

Suitable for
Yes / No

Vegetarians
Yes

Vegans
Yes

Lactose Intolerance
Yes

Coeliacs
No

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