Belazu Green Pesto 1kg

Finest pesto made from Genovese basil grown by Mario Anfossi in Liguria, a region noted within Italy for the flavour of its basil.

Noticeably fragrant, the pesto has an appealingly salty, umami-rich finish from the 24-month-old Parmigiano Reggiano we use, with pine nuts and extra virgin olive oil adding flavour and texture.

Basil paste (39%) (basil, sunflower oil, salt) Extra Virgin Olive Oil, Reggiano Cheese (18%) (MILK), Pine Kernels, Sunflower oil, Garlic Puree, Acidity Regulator: Citric Acid.

Product code: MED013View Product Data Sheet

Sunflower oil, broccoli crumbs (18%), basil paste (13%) (basil, sunflower oil, salt), vegetarian medium fat hard cheese (MILK), broad beans (9%), sunflower seeds, pumpkin seeds, kale (3%), garlic puree, salt, acidity regulator: citric acid.